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	<description>국내여행지와 맛집을 소개하는 블로그입니다</description>
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		<title>분당 정자동 맛집 [이한진 푸른참치] 지중해산 신선한 참치회 무한리필</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/</link>
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		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sun, 05 Jul 2026 06:05:30 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
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					<description><![CDATA[분당 정자동에서 20년 넘게 운영중인 이한진 푸른참치는 신선한 지중해산 참치회를 가격대별로 다양한 무한리필 코스로 이용할수있는 참치회 전문점입니다. 식당은 정자역 3번 출구에서 127m 거리(도보2분) 상가 건물 3층에 위치해있습니다. 주소경기 성남시 분당구 성남대로331번길 3-9 3층 영업시간15:00 &#8211; 다음날 00:30토요일, 일요일16:00 &#8211; 23:00 연락처0507-1413-8184 추석 명절 연휴에 맛있는 참치회 먹으면서 혼자만의 자유시간을 가지고싶어서 방문한 이한진 푸른참치 이한진 푸른참치는 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" fetchpriority="high" decoding="async" width="768" height="1024" data-attachment-id="5057" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4445/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726479926&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4445" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5057" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4445.jpg?w=1920&amp;ssl=1 1920w" sizes="(max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">분당 정자동에서 20년 넘게 운영중인 이한진 푸른참치는 신선한 지중해산 참치회를 가격대별로 다양한 무한리필 코스로 이용할수있는 참치회 전문점입니다. 식당은 정자역 3번 출구에서 127m 거리(도보2분) 상가 건물 3층에 위치해있습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-ea8cda"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


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<p class="wp-block-paragraph"><strong>주소</strong><br>경기 성남시 분당구 성남대로331번길 3-9 3층</p>



<p class="wp-block-paragraph"><strong>영업시간</strong><br>15:00 &#8211; 다음날 00:30<br>토요일, 일요일<br>16:00 &#8211; 23:00</p>



<p class="wp-block-paragraph"><strong>연락처</strong><br>0507-1413-8184</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" decoding="async" width="768" height="1024" data-attachment-id="5058" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4446/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726479933&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4446" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5058" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4446.jpg?w=1920&amp;ssl=1 1920w" sizes="(max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">추석 명절 연휴에 맛있는 참치회 먹으면서 혼자만의 자유시간을 가지고싶어서 방문한 이한진 푸른참치</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" decoding="async" width="1024" height="768" data-attachment-id="5059" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4481/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726485641&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4481" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5059" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4481.jpg?w=1920&amp;ssl=1 1920w" sizes="(max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">이한진 푸른참치는 약 100평 규모로 총 180명까지 수용할 수 있는 넓은 매장입니다. 또 최소 4명부터 최대 40명까지 인원에 따라서 수용할수있는 대형 룸을 보유하여 직장인 회식이나 가족 모임 장소로 인기가 많은곳입니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5060" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4448/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726479993&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4448" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5060" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4448.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">이날 매장은 평소보다 한가한 분위기로 저는 조용하고 아늑한 공간으로 안내받았습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-3b44ff"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>이한진 푸른참치 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5061" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4449/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480046&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4449" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5061" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4449.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">무한리필 코스는 기본 참치회부터 특참치, 스페셜 특선, 혼마구로오도로, 주방장 VIP 코스까지 가격대별로 다양합니다. 스페셜 특선 메뉴부터는 주문시 참치머리가 서비스로 나온다고해요.</p>



<p class="wp-block-paragraph">참치는 모두 청정해역 깊은 수심에 서식하는 지중해산(터키/몰타)을 사용한다고합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5062" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4450/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480061&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4450" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5062" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4450.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">주류 메뉴에는 참치회와 궁합이 좋은 일본 사케 라인업이 다양하게 갖춰져있습니다. 와인 및 양주 등 주류를 가져와 마실 수 있는 콜키지 서비스는 2만원으로 이용가능</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5063" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4451/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480078&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4451" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5063" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4451.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">낮 시간대에는 인근 직장인들을 위한 알찬 정식과 식사 메뉴들</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5064" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4452/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480150&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4452" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5064" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4452.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">참치회 코스 메뉴를 주문하면 부드럽고 고소한 죽을 시작으로 다채로운 기본 곁들임 상차림</p>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5065" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4453/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480153&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4453" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?fit=1024%2C768&amp;ssl=1" data-id="5065" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5065" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4453.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5066" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4454/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480156&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4454" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?fit=1024%2C768&amp;ssl=1" data-id="5066" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5066" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4454.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5071" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4459/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480405&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4459" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?fit=1024%2C768&amp;ssl=1" data-id="5071" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5071" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4459.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5068" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4456/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480162&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4456" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?fit=1024%2C768&amp;ssl=1" data-id="5068" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5068" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4456.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5067" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4455/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480159&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4455" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5067" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4455.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5069" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4457/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480232&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4457" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5069" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4457.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">술은 부담 없이 마시기 좋아 테이블에서 많이 주문하는 고래 300. 종종 할인 이벤트도 진행한다고해요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5070" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4458/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480362&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4458" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5070" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4458.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5072" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4460/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480408&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4460" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5072" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4460.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">적당한 가격에 퀄리티 좋은 참치회 다양한 부위가 한 접시에 나오는 특참치 코스 (무한리필)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5073" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4466/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480598&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4466" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5073" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4466.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">청정해역 지중해산이라고하니 유독 더 신선하고 먹음직스러워보이는 참치회</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="740" data-attachment-id="5092" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4469/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?fit=1789%2C1293&amp;ssl=1" data-orig-size="1789,1293" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726513940&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}" data-image-title="IMG_4469" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?fit=300%2C217&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?fit=1024%2C740&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?resize=1024%2C740&#038;ssl=1" alt="" class="wp-image-5092" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?resize=1024%2C740&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?resize=300%2C217&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?resize=768%2C555&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?resize=1536%2C1110&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4469.jpg?w=1789&amp;ssl=1 1789w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5082" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4470-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726481546&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4470" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5082" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4470-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">참치회 부위마다 높은 신선도와 찰진 식감을 느낄수있습니다. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5074" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4464/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480578&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4464" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5074" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4464.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">기름지고 고소한 풍미가 있는 도로 부위 와사비를 얹어 간장에 살짝 찍어 먹으면 정말 맛있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5079" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4461-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480443&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4461" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5079" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4461-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5081" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4468-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726481280&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4468" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5081" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4468-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5080" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4467-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726480969&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4467" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5080" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4467-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">선홍빛 진한 붉은색의 적신은 은은한 산미와 깔끔하고 깊은 감칠맛이 특징</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5083" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4471/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726481750&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4471" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5083" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4471.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">그밖에도 사장님께서 직접 자리에서 맛보여주시는 참치회 다양한 부위</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5087" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4476/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726481912&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4476" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5087" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4476.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">참치회 부위에 대한 설명과 함께 미식 방법도 알려주셨어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5084" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4472/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726481830&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4472" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5084" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4472.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">즉석에서 토치 불로 익혀주는 참치회. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5085" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4473/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726481856&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4473" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5085" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4473.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5088" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4477/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726481963&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4477" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5088" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4477.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5086" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4474/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726481907&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4474" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5086" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4474.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">그 이후에도 친절한 직원분이 참치회 접시를 몇번이나 리필해주셨어요.</p>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5089" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4478/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726483499&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4478" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?fit=1024%2C768&amp;ssl=1" data-id="5089" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5089" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4478.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5090" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4479/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726483502&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4479" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?fit=1024%2C768&amp;ssl=1" data-id="5090" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5090" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4479.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<p class="wp-block-paragraph">바삭한 튀김과 참치 생선구이</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5091" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4480/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726483504&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4480" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5091" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4480.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">따뜻하고 칼칼한 김치 오뎅국까지 든든하고 기분좋게 식사하고왔습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5093" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ec%a0%95%ec%9e%90%eb%8f%99-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%9d%b4%ed%95%9c%ec%a7%84%ed%91%b8%eb%a5%b8%ec%b0%b8%ec%b9%98/img_4482/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726485647&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4482" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5093" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/02/IMG_4482.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>
]]></content:encoded>
					
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		<title>춘천 닭갈비 맛집 추천 [통나무집닭갈비 본점] 48년 전통 닭갈비 명가</title>
		<link>https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/</link>
					<comments>https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sun, 28 Jun 2026 20:31:16 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=1970</guid>

					<description><![CDATA[1978년 개업 이후 약 48년간 명성을 이어온 춘천의 닭갈비 명가 통나무집닭갈비 본점에 다녀왔습니다. 소양강댐 인근 신북읍 닭갈비 골목에 위치하여 춘천 여행시 식사 전후 데이트나 관광 일정에서 빼놓을 수 없는 곳 중 하나입니다. 주소강원 춘천시 신북읍 신샘밭로 763 영업시간10:30 &#8211; 21:30마지막 주문 20:30 연락처033-241-5999 저희는 소앙호와 청평사를 관광하기 이전에 점심식사를 위해서 방문했습니다. 특히 통나무집닭갈비는 저의 여자친구가 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1971" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5448-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692169010&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;25&quot;,&quot;shutter_speed&quot;:&quot;0.0010224948875256&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5448" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1971" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5448-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">1978년 개업 이후 약 48년간 명성을 이어온 춘천의 닭갈비 명가 통나무집닭갈비 본점에 다녀왔습니다. 소양강댐 인근 신북읍 닭갈비 골목에 위치하여 춘천 여행시 식사 전후 데이트나 관광 일정에서 빼놓을 수 없는 곳 중 하나입니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-c91390"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


<div style="display:flex; justify-content:center;">
  <div style="position:relative; width:100%; max-width:600px; padding-bottom:56.25%; height:0;">
    <iframe
      src="https://www.google.com/maps/embed?pb=!1m5!3m3!1m2!1s0x3562ee3dda3426dd%3A0x7ccc9543cdedd144!2z7Ya164KY66y07KeR64ut6rCI67mE!5e0!3m2!1sko!2skr!4v1782636422244!5m2!1sko!2skr"
      style="position:absolute; top:0; left:0; width:100%; height:100%; border:0;"
      allowfullscreen
      loading="lazy"
      referrerpolicy="strict-origin-when-cross-origin">
    </iframe>
  </div>
</div>



<p class="wp-block-paragraph"><strong>주소</strong><br>강원 춘천시 신북읍 신샘밭로 763</p>



<p class="wp-block-paragraph"><strong>영업시간</strong><br>10:30 &#8211; 21:30<br>마지막 주문 20:30</p>



<p class="wp-block-paragraph"><strong>연락처</strong><br>033-241-5999</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1972" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5450-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692169019&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.00041701417848207&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5450" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1972" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5450-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">저희는 소앙호와 청평사를 관광하기 이전에 점심식사를 위해서 방문했습니다. 특히 통나무집닭갈비는 저의 여자친구가 오래전 철판닭갈비를 아주 맛있게 먹었던 추억이 있는곳이기도 했어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1973" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5446-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692168982&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.00031201248049922&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5446" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1973" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5446-2.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">통나무집닭갈비는 본점을 포함하여 3개의 매장이 근처에 모여 있습니다. 정통 철판 닭갈비로 48년간 한자리를 지켜온 본점인 1호점, 숯불구이를 전문으로하는 2호점, 본점의 웨이팅을 분산하기 위해 바로 근처에 오픈한 3호점<br>(3호점은 본점과 마찬가지로 정통 철판닭갈비 전문으로하며 비교적 짧은 대기시간으로 이용할수있습니다)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1974" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5442/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692168806&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.00074906367041199&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5442" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1974" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5442.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">저희는 통나무집닭갈비 본점으로 왔어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1975" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5437/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692168761&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;25&quot;,&quot;shutter_speed&quot;:&quot;0.0011261261261261&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5437" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1975" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5437.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">매장 앞에는 주차할수있는 넓은 공간이있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="1978" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5438/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438-scaled.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692168778&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.0023696682464455&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5438" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438-scaled.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438-scaled.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-1978" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438-scaled.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438-scaled.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438-scaled.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438-scaled.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5438-scaled.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">대기손님이 많을 경우 대기하는 방법. 내부 카운터에서 대기표를 받고 대기실 또는 야외에서 기다리면 순서가 되었을때 방송을 통해 대기번호를 안내합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1976" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5441-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692168801&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.0015015015015015&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5441" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1976" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5441-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">30분 정도 대기하고 순서가되어 입장했어요</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1998" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5436-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692168726&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5436" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1998" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5436-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">통나무집닭갈비는 맛있는녀석들, 백종원의 3대천왕 등 다양한 매체에 소개되고 백년가게, 블루레이서베시 등에 선정되어 전국적인 인지도를 가지고 맛과 서비스를 인정 받은곳이기도합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1979" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5423-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692195724&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5423" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1979" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5423-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1982" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5426-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692163354&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5426" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1982" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5426-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">매장에 입장하고 좌석 안내를 받기위해서 대기했습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-4d3dcb"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>통나무집닭갈비 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1980" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5424-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692163336&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5424" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1980" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5424-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">매일 손질하는 신선한 국내산 냉장 닭다리살을 사용한 닭갈비와 당일 정해진 수량만 판매되는 닭내장.<br>직접 반죽하여 뽑은 메밀면을 사용하는 막국수, 어린이 메뉴인 수제 돈가스. 감자부침과 겨울철 빙어튀김도 인기라고합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1981" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5425-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692163340&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5425" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1981" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5425-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">닭갈비는 포장 및 택배도 가능(2인분 부터 가능)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1999" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5427-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692195757&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5427" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1999" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5427-2.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">48년 전통의 식당은 리모델링과 확장을 거쳐 매장은 쾌적하고 깨끗하게 유지되고있습니다. 항상 북적이는 손님들과 분주한 직원분들로 활기있고 시끌벅적한 분위기</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1992" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5433-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?fit=2048%2C1535&amp;ssl=1" data-orig-size="2048,1535" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692200471&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5433" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1992" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?resize=1536%2C1151&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5433-2.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">숙련된 직원분들이 불 조절부터 닭갈비를 볶아주는 것까지 끝까지 전담해 줍니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1985" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5411-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692162548&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5411" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1985" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5411-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">달갈비 2인분을 주문하니 신선한 국내산 냉장 닭다리살, 아삭한 양배추, 고구마, 떡 사리가 특제 양념과 함께 철판 위에 푸짐하게 올려집니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1986" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5412-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692162551&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5412" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1986" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5412-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1984" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5416-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692195003&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.71&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5416" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1984" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5416-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">철판이 달구어지기 기다리는중</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1991" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5420-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692162805&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5420" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1991" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5420-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">춘천 지역 막걸리인 왕수 생 쌀막걸리도 주문했어요.</p>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1989" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5418-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692162791&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5418" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?fit=1024%2C768&amp;ssl=1" data-id="1989" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1989" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5418-2.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1990" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5419-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692162795&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5419" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?fit=1024%2C768&amp;ssl=1" data-id="1990" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1990" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5419-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<p class="wp-block-paragraph">새콤하고 시원한 맛의 물김치와 열무김치</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1995" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5430-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692163622&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5430" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1995" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5430-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">신선한 상추, 양파와 편마늘</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1993" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5421-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692163148&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5421" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1993" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5421-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">철판이 달구어지니 직원분이 커다란 주걱으로 두툼한 닭다리살과 야채, 그리고 특제 양념이 골고루 섞이도록 볶아주셨어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1994" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5422-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692163302&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5422" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1994" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5422-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">매콤달큰한 양념이 잘 배어든 닭갈비 탄력있고 부드러운 식감으로 정말 맛있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1996" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5429-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692163617&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5429" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1996" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5429-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">아쉽지않게 볶음밥까지 주문하니 직원분이 주걱으로 볶음밥 철판에 꾹꾹 눌러 가며 맛있게 볶아주셔 든든하게 먹고왔습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="1997" data-permalink="https://tasteandwander.blog/%ec%b6%98%ec%b2%9c-%eb%a7%9b%ec%a7%91-%eb%8b%ad%ea%b0%88%eb%b9%84-%ed%86%b5%eb%82%98%eb%ac%b4%ec%a7%91%eb%8b%ad%ea%b0%88%eb%b9%84/img_5431-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?fit=2048%2C1536&amp;ssl=1" data-orig-size="2048,1536" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1692165935&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_5431" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-1997" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/05/IMG_5431-1.jpg?w=2048&amp;ssl=1 2048w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
]]></content:encoded>
					
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		<title>서울 마포 로이넷호텔 한식 전문점 [경복궁] 식당 위치와 호텔 조식 메뉴</title>
		<link>https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/</link>
					<comments>https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sun, 28 Jun 2026 07:25:23 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=4058</guid>

					<description><![CDATA[로이넷호텔 서울 마포의 2층에 입점한 한정식 전문식당 경복궁 블랙 마포로이넷호텔점에 다녀왔습니다. 호텔 투숙객과 외부 방문객을 위한 특별한 조식을 제공하고 독립된 룸 좌석에서 조용하고 안락하게 식사할 수있는 식당입니다. 식당은 마포역 2번 출구에서 약 300m 거리(도보 5분) 공덕역 1번 출구에서 약 330m(도보 5분) 로이넷호텔 2층에 위치해있습니다. 주소서울 마포구 마포대로 67 마포 로이넷호텔 2층 영업시간11:00 &#8211; 22:00 (브레이크타임 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4059" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_081813/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922293&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_081813" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4059" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081813.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">로이넷호텔 서울 마포의 2층에 입점한 한정식 전문식당 경복궁 블랙 마포로이넷호텔점에 다녀왔습니다. 호텔 투숙객과 외부 방문객을 위한 특별한 조식을 제공하고 독립된 룸 좌석에서 조용하고 안락하게 식사할 수있는 식당입니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-4daebb"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


<p class="wp-block-paragraph">식당은 마포역 2번 출구에서 약 300m 거리(도보 5분) 공덕역 1번 출구에서 약 330m(도보 5분) 로이넷호텔 2층에 위치해있습니다.</p>



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<p class="wp-block-paragraph"><strong>주소</strong><br>서울 마포구 마포대로 67 마포 로이넷호텔 2층</p>



<p class="wp-block-paragraph"><strong>영업시간</strong><br>11:00 &#8211; 22:00 (브레이크타임 15:00 &#8211; 17:00)<br>마지막 주문 21:30<br><strong>조식 운영 7:00 &#8211; 10:30 (마지막 주문 10시)</strong></p>



<p class="wp-block-paragraph"><strong>연락처</strong><br>02-6951-3998</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4060" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_081933/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922374&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_081933" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4060" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081933.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">경복궁 블랙은 엔타스 외식그룹의 30년 갈비명가 브랜드 경복궁의 강점을 한 단계 더 끌어올려 론칭한 브랜드로 한우 특화 메뉴, 셰프 스페셜 코스요리를 선보이는 모던 한식 브랜드입니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4061" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_081832/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922313&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_081832" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4061" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081832.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">경복궁 블랙 마포로이넷호텔점은 호텔 투숙객을 위한 특별한 단품 반상 조식을 제공하고 있는데요. 저희는 호텔에서 숙박하고 난 다음날 여행일정을 시작하기전에 아침식사를 하기위해 방문했습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4062" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_085811/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732924691&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_085811" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4062" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085811.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">경복궁 브랜드 특유의 인테리어 특히 경복궁 블랙은 매장의 전체 좌석이 독립된 프라이빗 룸으로만 구성되어 있고 주변의 소음이나 시선에서 완벽히 분리되어 가족모임, 비즈니스 접대, 상견례 장소로 좋습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="4063" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_085753/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753-scaled.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732924674&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_085753" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753-scaled.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753-scaled.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-4063" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753-scaled.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753-scaled.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753-scaled.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753-scaled.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_085753-scaled.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4064" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082048/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922449&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082048" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4064" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082048.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">저희는 마포대로와 서울가든호텔이 내려다보이는 창가 자리로 안내받았어요.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-4eb802"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>경복궁 마포 로이넷호텔점 조식 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4066" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_081826/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922307&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_081826" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4066" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_081826.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">사골 도가니탕, 한우 소고기 미역국, 양곰탕, 전복죽 등 든든하게 식사하고 하루를 시작할수있는 조식 메뉴들 정갈한 1인 단품 반상으로 제공됩니다(아침 7시부터 10시까지 주문가능)</p>



<p class="wp-block-paragraph">저희는 로이넷호텔 조식 포함 객실을 예약했기때문에 경복궁 조식을 무료로 이용했습니다.<br>(호텔 도착 후 3층 프런트 데스크에서 체크인할 때 예약된 인원수에 맞춰 조식 쿠폰을 발급해 줍니다)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="4067" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241129_223945/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945-scaled.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732887585&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241129_223945" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945-scaled.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945-scaled.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-4067" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945-scaled.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945-scaled.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945-scaled.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945-scaled.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_223945-scaled.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">그밖에도 2인분 이상 주문 가능한 런치 솥밥 한정식 메뉴들(평일 정심 주문가능), 경복궁 시그니처 한우 코스 등이 있으니 참고하시길바랍니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="4068" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241129_224001/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001-scaled.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732887601&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241129_224001" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001-scaled.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001-scaled.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-4068" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001-scaled.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001-scaled.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001-scaled.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001-scaled.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241129_224001-scaled.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4069" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082819/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922899&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082819" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4069" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082819.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">호텔 직원분의 추천으로 선택한 양곰탕. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4070" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082825/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922905&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082825" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4070" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082825.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">세가지 반찬과 전복장으로 구성된 정갈한 상차림</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4071" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082823/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922903&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082823" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4071" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082823.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4072" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082831/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922911&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082831" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4072" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082831.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4073" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082834/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922914&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082834" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4073" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082834.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4074" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082901/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922941&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082901" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?fit=1024%2C768&amp;ssl=1" data-id="4074" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4074" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082901.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<p class="wp-block-paragraph">진하고 얼큰한 육수에 내장과 고기가 어우러진 양곰탕. 추운 겨울날 여행을 시작하기전에 따뜻하고 든든하게 채워주는 아침식사로 좋았습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4075" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082909/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922949&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082909" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4075" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082909.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4076" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082917/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922957&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082917" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4076" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082917.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">저의 여자친구는 브런치 플레이트를 선택</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4077" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082920/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922960&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082920" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4077" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082920.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">샐러드, 계란 후라이, 소시지, 베이컨샐러드를 한 접시에 담아 제공하는 양식 플레이트입니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4078" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082923/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922963&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082923" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4078" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082923.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">토스트, 상큼한 요거트, 커피까지 제공되어 서양식 스타일로 맛있게 잘먹었습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4080" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082931/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922971&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082931" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4080" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082931.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">흔한 호텔 뷔페 음식이 지겹거나 부모님 또는 외국인 손님을 모시고 높은 퀄리티의 한식 식사를 대접할수있는 곳으로 추천합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4079" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%eb%a7%88%ed%8f%ac-%eb%a1%9c%ec%9d%b4%eb%84%b7-%ed%98%b8%ed%85%94-%ec%a1%b0%ec%8b%9d-%ec%8b%9d%eb%8b%b9-%ea%b2%bd%eb%b3%b5%ea%b6%81/20241130_082926/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?fit=2000%2C1500&amp;ssl=1" data-orig-size="2000,1500" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Galaxy S24&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1732922966&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="20241130_082926" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4079" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/11/20241130_082926.jpg?w=2000&amp;ssl=1 2000w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
]]></content:encoded>
					
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		<post-id xmlns="com-wordpress:feed-additions:1">4058</post-id>	</item>
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		<title>분당 판교 맛집 [소호정 아브뉴프랑점] 깊은 맛의 안동국시와 정갈한 음식들</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sat, 13 Jun 2026 10:05:42 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=6475</guid>

					<description><![CDATA[소호정은 담백하고 깊은 맛의 안동국시와 수육으로 유명한 식당으로 과거 김영삼 대통령 시절 청와대에 조리법을 전수한 것으로도 알려져있는 한식 전문점. 소호정 판교아브뉴프랑점은 판교역 1번 출구에서 367m 거리, 아브뉴프랑 판교에 위치해있습니다. 주소경기 성남시 분당구 동판교로177번길 25 영업시간11:00 &#8211; 21:00 연락처031-703-1360 차분하고 조용한 분위기의 매장은 안쪽으로 길쭉한 구조로 4인 테이블 위주로 구성되어있습니다. 대표 메뉴는 한우 살코기로 육수를 낸 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="6476" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/img_7234/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1655534666&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;alt&quot;:&quot;&quot;}" data-image-title="IMG_7234" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-6476" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7234.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">소호정은 담백하고 깊은 맛의 안동국시와 수육으로 유명한 식당으로 과거 김영삼 대통령 시절 청와대에 조리법을 전수한 것으로도 알려져있는 한식 전문점. 소호정 판교아브뉴프랑점은 판교역 1번 출구에서 367m 거리, 아브뉴프랑 판교에 위치해있습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-51c2af"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


<p class="wp-block-paragraph"><strong>주소</strong><br>경기 성남시 분당구 동판교로177번길 25</p>



<p class="wp-block-paragraph"><strong>영업시간</strong><br>11:00 &#8211; 21:00</p>



<p class="wp-block-paragraph"><strong>연락처</strong><br>031-703-1360</p>



<div style="display:flex; justify-content:center;">
  <div style="position:relative; width:100%; max-width:600px; padding-bottom:56.25%; height:0;">
    <iframe
      src="https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d3169.678220716517!2d127.11066341203743!3d37.39744137196638!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x357ca7011dc6890b%3A0x9757370d2ceb5a!2z7IaM7Zi47KSVIO2MkOq1kOyVhOu4jOuJtO2UhOuekeygkA!5e0!3m2!1sko!2skr!4v1781341923813!5m2!1sko!2skr"
      style="position:absolute; top:0; left:0; width:100%; height:100%; border:0;"
      allowfullscreen
      loading="lazy"
      referrerpolicy="no-referrer-when-downgrade">
    </iframe>
  </div>
</div>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="6477" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/img_7233/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1655534617&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;alt&quot;:&quot;&quot;}" data-image-title="IMG_7233" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-6477" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7233.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">차분하고 조용한 분위기의 매장은 안쪽으로 길쭉한 구조로 4인 테이블 위주로 구성되어있습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-4dc863"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>소호정 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="6479" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/img_7218/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1655532355&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;alt&quot;:&quot;&quot;}" data-image-title="IMG_7218" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-6479" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7218.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">대표 메뉴는 한우 살코기로 육수를 낸 안동국시와와 국밥 그리고 함께 곁들일수있는 한우수육, 전(찌짐), 메밀묵등도 인기라고합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="6480" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/img_7219/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1655532364&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;alt&quot;:&quot;&quot;}" data-image-title="IMG_7219" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-6480" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7219.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">저희는 전, 메밀묵, 식사 메뉴(안동국시)로 구성된 소호 정식을 주문했어요(정식 메뉴는 2인이상 주문가능)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6478" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/img_7224/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1655532446&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;alt&quot;:&quot;&quot;}" data-image-title="IMG_7224" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6478" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7224.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">김치, 깻잎무침, 부추무침으로 간단하게 구성된 기본반찬들</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6481" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/img_7225/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1655532509&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;alt&quot;:&quot;&quot;}" data-image-title="IMG_7225" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6481" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7225.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">100% 봉평 메밀로 만든 메밀묵은 메밀 특유의 구수하고 슴슴한 향과 포슬포슬한 식감이 좋았습니다. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6482" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/img_7226/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1655532563&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;alt&quot;:&quot;&quot;}" data-image-title="IMG_7226" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6482" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7226.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">전(찌짐)은 얇은 계란 옷을 입혀 노릇노릇하게 부쳐낸 생선전과 허파전 몇점이 나왔습니다.  </p>



<p class="wp-block-paragraph">소호정식 2인분은 가격에 비해서 음식이 조금씩 감질나게 나와서 둘이서 먹기에 살짝 아쉬웠습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6483" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ec%86%8c%ed%98%b8%ec%a0%95/img_7227/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1655533042&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;alt&quot;:&quot;&quot;}" data-image-title="IMG_7227" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6483" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_7227.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">한우 살코기로 국물을 내어 뽀얗고 진한 육수에 양지와 호박, 파 등의 고명이 어우러진 안동국시. 향긋한 깻잎무침과 같이 곁들여서 맛있게 먹고왔습니다.</p>



<p class="wp-block-paragraph">좋은 재료를 사용한 정갈한 음식을 즐길수있는곳으로 부모님 모시고 가기 좋은 곳 또는 격식있는 식사 장소로 추천합니다.</p>



<p class="wp-block-paragraph"></p>
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		<title>서울 양재동 [한국순대 본점] 연중무휴 24시 영업 순대국 맛집</title>
		<link>https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/</link>
					<comments>https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 22 May 2026 06:00:33 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<category><![CDATA[순대국]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=6188</guid>

					<description><![CDATA[한국순대는 양재동에서 오랜기간 사랑받아 온 연중무휴 24시간 영업 순대국 맛집입니다. 매주 두 번 직접 만드는 수제 순대와 깊고 진한 국물의 순대국을 즐길수있는곳. 양재역 8번 출구에서 572m 거리(도보 10분)에 위치해있습니다. 주소서울 서초구 바우뫼로35길 4 원빌딩1층2층 영업시간연중무휴 24시간 영업 연락처02-573-3550 회사 일정을 마치고 밤 12시가 넘은 늦은시각 찬바람 맞으면서 열심히 걸어서 도착한 식당. 추운날씨에도 늦은 밤 식사를 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6189" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_0730/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1667830175&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0730" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6189" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0730.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">한국순대는 양재동에서 오랜기간 사랑받아 온 연중무휴 24시간 영업 순대국 맛집입니다. 매주 두 번 직접 만드는 수제 순대와 깊고 진한 국물의 순대국을 즐길수있는곳. 양재역 8번 출구에서 572m 거리(도보 10분)에 위치해있습니다. </p>



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    <iframe
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<p class="wp-block-paragraph"><strong>주소</strong><br>서울 서초구 바우뫼로35길 4 원빌딩1층2층</p>



<p class="wp-block-paragraph"><strong>영업시간</strong><br>연중무휴 24시간 영업</p>



<p class="wp-block-paragraph"><strong>연락처</strong><br>02-573-3550</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6190" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_0727/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1667828935&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0727" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6190" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0727.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">회사 일정을 마치고 밤 12시가 넘은 늦은시각 찬바람 맞으면서 열심히 걸어서 도착한 식당. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="694" data-attachment-id="6197" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_0726/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?fit=1593%2C1079&amp;ssl=1" data-orig-size="1593,1079" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1667861328&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}" data-image-title="IMG_0726" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?fit=300%2C203&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?fit=1024%2C694&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?resize=1024%2C694&#038;ssl=1" alt="" class="wp-image-6197" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?resize=1024%2C694&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?resize=300%2C203&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?resize=768%2C520&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?resize=1536%2C1040&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0726.jpg?w=1593&amp;ssl=1 1593w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">추운날씨에도 늦은 밤 식사를 하기위해 방문한 손님들이 많았고 매장은 따뜻한 온기가 가득합니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-223a11"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>한국순대 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6191" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_0728/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1667830136&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0728" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6191" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0728.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">12시간 사골로 우려낸 육수만을 사용하는 순대국, 매주 두 번 직접 만드는 수제 순대, 매일 직접 삶는 머리고기(수육), 수제순대와 머리고기를 맛볼수있는 모듬 등</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="6192" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_0722/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1667825196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0722" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-6192" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0722.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">순대국과 막걸리. 오늘도 수고한 나에게 주는 작은 보상</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6193" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_0723/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1667825199&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0723" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6193" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0723.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">기본적으로 순대국에는 양념장이 같이 제공됩니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6194" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_0724/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1667825288&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0724" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6194" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0724.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">살코기와 지방이 균형 잡힌 머릿고기와 수제 순대가 넉넉히 들어간 순대국. 집근처에 있으면 얼마나 좋을까요</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="6196" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_0725/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1667827219&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0725" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-6196" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_0725.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">담백하고 고소한 선지가득한 순대 한접시까지 추가해서 든든하게 먹고왔습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6195" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8-%ec%96%91%ec%9e%ac%ec%97%ad-24%ec%8b%9c%ec%98%81%ec%97%85-%ec%88%9c%eb%8c%80%ea%b5%ad-%eb%a7%9b%ec%a7%91-%ed%95%9c%ea%b5%ad%ec%88%9c%eb%8c%80/img_4461-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1686207992&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4461" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6195" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_4461.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
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		<title>분당 판교역 맛집 [흑화돗] 고급스러운 분위기에서 제주도 흑돼지 구이</title>
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		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Mon, 18 May 2026 03:00:44 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
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					<description><![CDATA[흑화돗은 고급스러운 분위기에서 품질좋은 제주도 흑돼지 구이를 즐길수있는 식당으로 가족 모임 또는 근처 회사의 직장인 회식 장소로도 인기있는 곳입니다. 판교테크노밸리 신분당선 판교역 1번 출구에서 39m( 도보 2분 이내)에 위치해있습니다. 주소경기 성남시 분당구 분당내곡로 131 판교 테크원 1층 16-2호 영업시간평일 7:00 &#8211; 22:00토요일, 일요일 10:00 &#8211; 22:00 (브레이크 타임 15:00 &#8211; 17:00) 연락처031-601-7455 흑화돗은 숯에서 구워진 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4343" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4110/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302344&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4110" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4343" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">흑화돗은 고급스러운 분위기에서 품질좋은 제주도 흑돼지 구이를 즐길수있는 식당으로 가족 모임 또는 근처 회사의 직장인 회식 장소로도 인기있는 곳입니다. 판교테크노밸리 신분당선 판교역 1번 출구에서 39m( 도보 2분 이내)에 위치해있습니다.</p>



<div style="display:flex; justify-content:center;">
  <div style="position:relative; width:100%; max-width:600px; padding-bottom:56.25%; height:0;">
    <iframe
      src="https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d3169.7606484366333!2d127.10953967643071!3d37.39549233391669!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x357b595d1ec83acb%3A0x8981c10a5e86d49b!2z7Z2R7ZmU64-XIO2MkOq1kOuzuOygkA!5e0!3m2!1sko!2skr!4v1778940576756!5m2!1sko!2skr"
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  </div>
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<p class="wp-block-paragraph"><strong>주소</strong><br>경기 성남시 분당구 분당내곡로 131 판교 테크원 1층 16-2호</p>



<p class="wp-block-paragraph"><strong>영업시간</strong><br>평일 7:00 &#8211; 22:00<br>토요일, 일요일 10:00 &#8211; 22:00 (브레이크 타임 15:00 &#8211; 17:00)</p>



<p class="wp-block-paragraph"><strong>연락처</strong><br>031-601-7455</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="4344" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4112/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302381&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4112" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-4344" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">흑화돗은 숯에서 구워진 ‘꽃&#8217;이라는 의미를 가진 이름으로 꽃처럼 칼집을 내어 숯불로 재료의 맛을 살린 흑돼지구이를 즐길수있는곳.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4345" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4114/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302421&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4114" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4345" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">문을 열고 들어선 실내 매장은 고급스럽고 정돈된 분위기입니다. 저녁 영업시작 시간에 맞추어 방문하니 저희가 첫번째 손님이였어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4346" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4117/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302463&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4117" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4346" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">테이블 간격이 여유있어 조용하고 편안하게 식사가능한 곳으로 격식 있는 자리 및 가족모임하기에도 좋을것같습니다. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4347" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4115/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726334826&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4115" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4347" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="4348" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4118/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302468&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4118" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-4348" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">테이블마다 마련된 개별 옷 걸이 및 수납공간. 겉옷, 가방 같은 개인 소지품을 냄새 걱정 없이 보관할 수 있습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-b24b5e"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>흑화돗 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4349" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4121/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302516&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4121" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4349" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="p1 wp-block-paragraph">대표메뉴인 오겹살을 포함하여 목살, 항정살등 제주산 흑돼지를 사용한 고기 메뉴들. 후식으로는 제주메밀을 사용한 냉면, 비빔면, 들기름비빔면과 고사리화두부, 통감자된장찌개등 제주 식재료들을 활용한 메뉴들이있습니다.</p>



<p class="wp-block-paragraph">1인분 가격대가 다소 높은 편이지만 품질 좋은 제주산 흑돼지 숙성육을 사용한다고합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4353" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4123/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726335009&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.71&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4123" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4353" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">음식 주문하고 기다리는중</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4350" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4122/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302604&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4122" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4350" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">개인 상차림으로 세팅되는 식기와 기본 반찬들</p>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-6 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4359" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4132/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302969&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4132" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?fit=1024%2C768&amp;ssl=1" data-id="4359" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4359" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4358" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4131/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302966&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4131" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?fit=1024%2C768&amp;ssl=1" data-id="4358" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4358" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-7 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4360" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4133/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302971&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4133" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?fit=1024%2C768&amp;ssl=1" data-id="4360" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4360" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4361" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4134/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302973&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4134" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?fit=1024%2C768&amp;ssl=1" data-id="4361" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4361" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4362" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4135/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302977&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4135" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?fit=1024%2C768&amp;ssl=1" data-id="4362" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4362" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<p class="wp-block-paragraph">톳나물, 장아찌, 갓김치, 명이나물 등 곁들임 반찬들</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4351" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4120/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302510&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4120" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4351" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4356" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4128/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302844&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4128" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4356" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">시원한 맥주와 음료도 주문</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4352" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4124/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302615&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4124" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4352" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">그릴링 서비스를 위한 작은 화로</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4354" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4125/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302662&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4125" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4354" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">장시간 저온 숙성하고 촘촘히 칼집을 낸 제주도산 흑돼지 고기. 목살과 오겹살 1인분씩 주문했습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4355" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4126/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302735&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4126" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4355" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">테이블마다 숙련된 직원이 전담하여 맛있게 구워주십니다</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4357" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4127/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302835&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4127" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4357" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4364" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4138/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303157&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4138" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4364" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4365" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4139/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303168&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4139" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4365" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">먹기 좋은 크기로 잘 구워진 목살 한 두점씩 올려주셨어요</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4366" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4140/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303280&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4140" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4366" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4367" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4141/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303282&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4141" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4367" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">풍부한 숯향과 쫀득한 육질의 맛을 느낄수 있는 목살.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4363" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4137/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302981&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4137" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4363" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">오겹살도 맛있게 구워주셨어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4368" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4142/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303286&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4142" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4368" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4369" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4143/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303479&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4143" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4369" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4370" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4144/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303610&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4144" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4370" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">고소한 지방의 풍미가있는 오겹살</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4372" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4147/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303966&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4147" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4372" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">후식으로 제주 메밀냉면과 메밀들기름비빔면도 든든하게 잘 먹고왔습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4371" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4146/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303911&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4146" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4371" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4373" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4148/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726305885&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4148" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4373" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
]]></content:encoded>
					
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		<title>분당 미금역 디저트 카페 [예나파이] 좋은 재료를 사용한 다양한 수제 파이</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sun, 17 May 2026 06:33:23 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=6013</guid>

					<description><![CDATA[예나파이는 유학 시절 위로가 되어준 따뜻한 파이 한 조각의 추억에서 시작되어 오랜시간 맛을 재현하기위한 연구와 노하우가 담긴 파이, 타르트등을 맛볼수있는 디저트 카페입니다. 미금역 1번 출구에서 약 50m 거리(도보 1분)에 위치해있습니다. 주소경기 성남시 분당구 성남대로 170 1층 116호, 2층 206호 영업시간09:00 &#8211; 21:00 연락처031-714-9282 방부제 또는 합성 첨가물을 일절 넣지않고 유기농 밀가루와 100% 우유 버터 등 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="6014" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9029-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660034185&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9029" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-6014" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p class="wp-block-paragraph">예나파이는 유학 시절 위로가 되어준 따뜻한 파이 한 조각의 추억에서 시작되어 오랜시간 맛을 재현하기위한 연구와 노하우가 담긴 파이, 타르트등을 맛볼수있는 디저트 카페입니다. 미금역 1번 출구에서 약 50m 거리(도보 1분)에 위치해있습니다.</p>



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<p class="wp-block-paragraph"><strong>주소</strong><br>경기 성남시 분당구 성남대로 170 1층 116호, 2층 206호</p>



<p class="wp-block-paragraph"><strong>영업시간</strong><br>09:00 &#8211; 21:00</p>



<p class="wp-block-paragraph"><strong>연락처</strong><br>031-714-9282</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6015" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9028/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660034157&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9028" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6015" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">방부제 또는 합성 첨가물을 일절 넣지않고 유기농 밀가루와 100% 우유 버터 등 좋은 재료를 사용한 다양한 수제 파이를 판매하는곳</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6026" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9001/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032494&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9001" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6026" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">다양한 종류의 디저트(파이, 타르트, 케이크), 음료, 빙수(계절) 메뉴가 있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6025" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9002/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032496&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9002" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6025" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>


<div  class="wp-block-ultimate-post-heading ultp-block-8d6db3"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>예나파이 디저트 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6016" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8988-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032456&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8988" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6016" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">호두를 아낌없이 채워넣고 정성껏 구워낸 시그니처 메뉴인 호두파이</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6021" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8991-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032466&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8991" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6021" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">피칸 파이</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6019" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8992-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032470&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;40&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8992" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6019" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">미니파이 선물 세트와 파이 세트(대)가 있으니 특별한 날에 선물용으로 추천합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6017" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8989-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032459&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8989" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6017" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">애플 크럼 파이, 애플 호두파이, 파인애플 파이 등 다양한 종류의 파이, 타르트, 케이크 등 디저트 메뉴들</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6020" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8990-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032464&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8990" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6020" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6018" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8993/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032473&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8993" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6018" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6023" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8994/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032476&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8994" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6023" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6024" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8999/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032491&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8999" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6024" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6027" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9006/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032527&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9006" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6027" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">1층에서 디저트를 주문하고 2층으로 올라오면 넓고 아늑한 공간이 있습니다. 조용한 분위기로 대화를 나누거나 휴식하기에도 좋은곳.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6042" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9025-4/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032979&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9025" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6042" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">넓은 창으로 성남대로가 내려다보이는 창가자리에 앉았어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6031" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9013/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032792&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9013" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6031" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">여름에는 팥빙수도 인기. 부드럽게 갈아낸 눈꽃 우유 얼음 베이스에 고소한 콩가루가 더해져 고소한 빙수</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6047" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9017-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032866&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9017" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6047" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">국내산 팥을 사용하여 많이 달지 않고 부드럽게 씹히는 맛</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6041" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9024-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032971&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9024" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6041" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6045" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9018-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032868&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9018" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6045" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6044" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9014-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032794&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9014" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6044" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">단호박 타르트와 애플 크럼파이도 주문했습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6046" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9022-4/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032966&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9022" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6046" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">단호박 고유의 은은한 달콤함과 구수함이 있는 단호박 타르트.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6043" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9023-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032968&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9023" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6043" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="wp-block-paragraph">바삭한 크러스트와 은은한 사과 향이 있는 애플 크럼파이.</p>



<p class="wp-block-paragraph">좋은 재료를 사용하여 정성으로 구워낸 수제 파이를 즐길수있는곳으로 추천합니다.</p>
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