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		<title>분당 판교역 맛집 [흑화돗] 고급스러운 분위기에서 제주도 흑돼지 구이</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Mon, 18 May 2026 03:00:44 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=4342</guid>

					<description><![CDATA[흑화돗은 고급스러운 분위기에서 품질좋은 제주도 흑돼지 구이를 즐길수있는 식당으로 가족 모임 또는 근처 회사의 직장인 회식 장소로도 인기있는 곳입니다. 판교테크노밸리 신분당선 판교역 1번 출구에서 39m( 도보 2분 이내)에 위치해있습니다. 주소경기 성남시 분당구 분당내곡로 131 판교 테크원 1층 16-2호 영업시간평일 7:00 &#8211; 22:00토요일, 일요일 10:00 &#8211; 22:00 (브레이크 타임 15:00 &#8211; 17:00) 연락처031-601-7455 흑화돗은 숯에서 구워진 [&#8230;]]]></description>
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<figure class="wp-block-image size-large"><img data-recalc-dims="1" fetchpriority="high" decoding="async" width="1024" height="768" data-attachment-id="4343" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4110/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302344&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4110" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4343" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4110.jpg?w=1920&amp;ssl=1 1920w" sizes="(max-width: 1024px) 100vw, 1024px" /></figure>



<p>흑화돗은 고급스러운 분위기에서 품질좋은 제주도 흑돼지 구이를 즐길수있는 식당으로 가족 모임 또는 근처 회사의 직장인 회식 장소로도 인기있는 곳입니다. 판교테크노밸리 신분당선 판교역 1번 출구에서 39m( 도보 2분 이내)에 위치해있습니다.</p>



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<p><strong>주소</strong><br>경기 성남시 분당구 분당내곡로 131 판교 테크원 1층 16-2호</p>



<p><strong>영업시간</strong><br>평일 7:00 &#8211; 22:00<br>토요일, 일요일 10:00 &#8211; 22:00 (브레이크 타임 15:00 &#8211; 17:00)</p>



<p><strong>연락처</strong><br>031-601-7455</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" decoding="async" width="768" height="1024" data-attachment-id="4344" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4112/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302381&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4112" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-4344" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4112.jpg?w=1920&amp;ssl=1 1920w" sizes="(max-width: 768px) 100vw, 768px" /></figure>



<p>흑화돗은 숯에서 구워진 ‘꽃&#8217;이라는 의미를 가진 이름으로 꽃처럼 칼집을 내어 숯불로 재료의 맛을 살린 흑돼지구이를 즐길수있는곳.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" decoding="async" width="1024" height="768" data-attachment-id="4345" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4114/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302421&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4114" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4345" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4114.jpg?w=1920&amp;ssl=1 1920w" sizes="(max-width: 1024px) 100vw, 1024px" /></figure>



<p>문을 열고 들어선 실내 매장은 고급스럽고 정돈된 분위기입니다. 저녁 영업시작 시간에 맞추어 방문하니 저희가 첫번째 손님이였어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4346" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4117/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302463&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4117" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4346" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4117.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>테이블 간격이 여유있어 조용하고 편안하게 식사가능한 곳으로 격식 있는 자리 및 가족모임하기에도 좋을것같습니다. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4347" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4115/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726334826&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4115" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4347" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4115.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="4348" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4118/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302468&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4118" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-4348" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4118.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>테이블마다 마련된 개별 옷 걸이 및 수납공간. 겉옷, 가방 같은 개인 소지품을 냄새 걱정 없이 보관할 수 있습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-b24b5e"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>흑화돗 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4349" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4121/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302516&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4121" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4349" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4121.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p class="p1">대표메뉴인 오겹살을 포함하여 목살, 항정살등 제주산 흑돼지를 사용한 고기 메뉴들. 후식으로는 제주메밀을 사용한 냉면, 비빔면, 들기름비빔면과 고사리화두부, 통감자된장찌개등 제주 식재료들을 활용한 메뉴들이있습니다.</p>



<p>1인분 가격대가 다소 높은 편이지만 품질 좋은 제주산 흑돼지 숙성육을 사용한다고합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4353" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4123/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726335009&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.71&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4123" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4353" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4123.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>음식 주문하고 기다리는중</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4350" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4122/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302604&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4122" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4350" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4122.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>개인 상차림으로 세팅되는 식기와 기본 반찬들</p>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4359" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4132/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302969&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4132" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?fit=1024%2C768&amp;ssl=1" data-id="4359" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4359" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4132.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4358" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4131/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302966&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4131" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?fit=1024%2C768&amp;ssl=1" data-id="4358" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4358" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4131.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<figure data-carousel-extra='{"blog_id":1,"permalink":"https:\/\/tasteandwander.blog\/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97\/"}'  class="wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex">
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4360" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4133/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302971&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4133" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?fit=1024%2C768&amp;ssl=1" data-id="4360" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4360" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4133.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4361" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4134/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302973&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4134" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?fit=1024%2C768&amp;ssl=1" data-id="4361" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4361" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4134.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4362" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4135/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302977&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4135" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?fit=1024%2C768&amp;ssl=1" data-id="4362" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4362" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4135.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
</figure>



<p>톳나물, 장아찌, 갓김치, 명이나물 등 곁들임 반찬들</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4351" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4120/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302510&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4120" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4351" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4120.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4356" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4128/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302844&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4128" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4356" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4128.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>시원한 맥주와 음료도 주문</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4352" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4124/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302615&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4124" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4352" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4124.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>그릴링 서비스를 위한 작은 화로</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4354" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4125/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302662&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4125" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4354" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4125.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>장시간 저온 숙성하고 촘촘히 칼집을 낸 제주도산 흑돼지 고기. 목살과 오겹살 1인분씩 주문했습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4355" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4126/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302735&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4126" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4355" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4126.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>테이블마다 숙련된 직원이 전담하여 맛있게 구워주십니다</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4357" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4127/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302835&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4127" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4357" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4127.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4364" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4138/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303157&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4138" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4364" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4138.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4365" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4139/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303168&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4139" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4365" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4139.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>먹기 좋은 크기로 잘 구워진 목살 한 두점씩 올려주셨어요</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4366" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4140/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303280&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4140" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4366" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4140.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4367" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4141/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303282&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4141" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4367" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4141.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>풍부한 숯향과 쫀득한 육질의 맛을 느낄수 있는 목살.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4363" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4137/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726302981&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4137" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4363" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4137.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>오겹살도 맛있게 구워주셨어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4368" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4142/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303286&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4142" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4368" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4142.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4369" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4143/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303479&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4143" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4369" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4143.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4370" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4144/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303610&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4144" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4370" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4144.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>고소한 지방의 풍미가있는 오겹살</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4372" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4147/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303966&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4147" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4372" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4147.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>후식으로 제주 메밀냉면과 메밀들기름비빔면도 든든하게 잘 먹고왔습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4371" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4146/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726303911&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4146" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4371" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4146.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="4373" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%ed%8c%90%ea%b5%90-%eb%a7%9b%ec%a7%91-%ed%9d%91%eb%8f%bc%ec%a7%80-%ec%98%a4%ea%b2%b9%ec%82%b4-%ed%9d%91%ed%99%94%eb%8f%97/img_4148/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1726305885&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_4148" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-4373" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2025/12/IMG_4148.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
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		<title>분당 미금역 디저트 카페 [예나파이] 좋은 재료를 사용한 다양한 수제 파이</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sun, 17 May 2026 06:33:23 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=6013</guid>

					<description><![CDATA[예나파이는 유학 시절 위로가 되어준 따뜻한 파이 한 조각의 추억에서 시작되어 오랜시간 맛을 재현하기위한 연구와 노하우가 담긴 파이, 타르트등을 맛볼수있는 디저트 카페입니다. 미금역 1번 출구에서 약 50m 거리(도보 1분)에 위치해있습니다. 주소경기 성남시 분당구 성남대로 170 1층 116호, 2층 206호 영업시간09:00 &#8211; 21:00 연락처031-714-9282 방부제 또는 합성 첨가물을 일절 넣지않고 유기농 밀가루와 100% 우유 버터 등 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="6014" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9029-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660034185&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9029" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-6014" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9029.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>예나파이는 유학 시절 위로가 되어준 따뜻한 파이 한 조각의 추억에서 시작되어 오랜시간 맛을 재현하기위한 연구와 노하우가 담긴 파이, 타르트등을 맛볼수있는 디저트 카페입니다. 미금역 1번 출구에서 약 50m 거리(도보 1분)에 위치해있습니다.</p>



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</div>



<p><strong>주소</strong><br>경기 성남시 분당구 성남대로 170 1층 116호, 2층 206호</p>



<p><strong>영업시간</strong><br>09:00 &#8211; 21:00</p>



<p><strong>연락처</strong><br>031-714-9282</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6015" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9028/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660034157&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9028" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6015" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9028.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>방부제 또는 합성 첨가물을 일절 넣지않고 유기농 밀가루와 100% 우유 버터 등 좋은 재료를 사용한 다양한 수제 파이를 판매하는곳</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6026" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9001/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032494&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9001" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6026" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9001.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>다양한 종류의 디저트(파이, 타르트, 케이크), 음료, 빙수(계절) 메뉴가 있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6025" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9002/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032496&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9002" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6025" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9002.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>


<div  class="wp-block-ultimate-post-heading ultp-block-8d6db3"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>예나파이 디저트 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6016" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8988-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032456&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8988" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6016" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8988.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>호두를 아낌없이 채워넣고 정성껏 구워낸 시그니처 메뉴인 호두파이</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6021" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8991-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032466&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8991" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6021" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8991.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>피칸 파이</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6019" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8992-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032470&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;40&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8992" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6019" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8992.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>미니파이 선물 세트와 파이 세트(대)가 있으니 특별한 날에 선물용으로 추천합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6017" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8989-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032459&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8989" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6017" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8989.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>애플 크럼 파이, 애플 호두파이, 파인애플 파이 등 다양한 종류의 파이, 타르트, 케이크 등 디저트 메뉴들</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6020" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8990-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032464&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8990" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6020" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8990.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6018" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8993/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032473&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8993" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6018" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8993.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6023" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8994/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032476&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8994" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6023" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8994.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6024" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_8999/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032491&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_8999" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6024" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_8999.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6027" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9006/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032527&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9006" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6027" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9006.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>1층에서 디저트를 주문하고 2층으로 올라오면 넓고 아늑한 공간이 있습니다. 조용한 분위기로 대화를 나누거나 휴식하기에도 좋은곳.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6042" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9025-4/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032979&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9025" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6042" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9025-2.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>넓은 창으로 성남대로가 내려다보이는 창가자리에 앉았어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6031" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9013/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032792&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9013" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6031" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9013.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>여름에는 팥빙수도 인기. 부드럽게 갈아낸 눈꽃 우유 얼음 베이스에 고소한 콩가루가 더해져 고소한 빙수</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6047" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9017-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032866&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9017" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6047" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9017-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>국내산 팥을 사용하여 많이 달지 않고 부드럽게 씹히는 맛</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6041" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9024-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032971&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9024" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6041" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9024-2.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6045" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9018-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032868&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9018" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6045" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9018-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6044" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9014-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032794&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9014" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6044" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9014-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>단호박 타르트와 애플 크럼파이도 주문했습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6046" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9022-4/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032966&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9022" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6046" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9022-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>단호박 고유의 은은한 달콤함과 구수함이 있는 단호박 타르트.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="6043" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%94%94%ec%a0%80%ed%8a%b8-%ec%b9%b4%ed%8e%98-%ec%98%88%eb%82%98%ed%8c%8c%ec%9d%b4/img_9023-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1660032968&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_9023" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-6043" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/05/IMG_9023-1.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>바삭한 크러스트와 은은한 사과 향이 있는 애플 크럼파이.</p>



<p>좋은 재료를 사용하여 정성으로 구워낸 수제 파이를 즐길수있는곳으로 추천합니다.</p>
]]></content:encoded>
					
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		<post-id xmlns="com-wordpress:feed-additions:1">6013</post-id>	</item>
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		<title>서울역 근처 맛집 [서울역 철도떡볶이] 추억의 맛을 느낄수있는 작은 분식</title>
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					<comments>https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sat, 16 May 2026 11:29:04 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=5806</guid>

					<description><![CDATA[서울역 뒤편 서계동 골목에 있는 작은 분식 서울역 철도떡볶이는 어린시절 맛있게 먹었던 떡볶이의 맛과 추억을 느낄수있는곳. 저희는 서울역에 도착하고 여행의 마지막 일정으로 방문했어요. 서울역 서편 공항철도 15번출구에서 185m 거리( 도보 5분 이내)에 위치해있습니다. 주소서울 용산구 청파로93길 18-1 1층 영업시간11:00 &#8211; 22:00 (마지막 주문 21:00) 연락처02-703-7222 아담한 식당 문을 열고 들어서면 벽면을 빼곡하게 채운 옛날 사진과 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5807" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6498/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651393040&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;40&quot;,&quot;shutter_speed&quot;:&quot;0.0082644628099174&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6498" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5807" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6498.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>서울역 뒤편 서계동 골목에 있는 작은 분식 서울역 철도떡볶이는 어린시절 맛있게 먹었던 떡볶이의 맛과 추억을 느낄수있는곳. 저희는 서울역에 도착하고 여행의 마지막 일정으로 방문했어요. 서울역 서편 공항철도 15번출구에서 185m 거리( 도보 5분 이내)에 위치해있습니다.</p>



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  <div style="position:relative; width:100%; max-width:600px; padding-bottom:56.25%; height:0;">
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      src="https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d3163.033000866775!2d126.9652321121506!3d37.55428627192511!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x357ca26456a0d2c5%3A0x3a3cbabab99c307b!2z7ISc7Jq47JetIOyyoOuPhOuWoeuztuydtA!5e0!3m2!1sko!2skr!4v1778929771752!5m2!1sko!2skr"
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      allowfullscreen
      loading="lazy"
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</div>



<p><strong>주소</strong><br>서울 용산구 청파로93길 18-1 1층</p>



<p><strong>영업시간</strong><br>11:00 &#8211; 22:00 (마지막 주문 21:00)</p>



<p><strong>연락처</strong><br>02-703-7222</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5817" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6484/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391183&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6484" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5817" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6484.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>아담한 식당 문을 열고 들어서면 벽면을 빼곡하게 채운 옛날 사진과 피규어, 추억의 소품들이 마치 80~90년대 동네 문방구에 온 듯한 정겨운 분위기</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5811" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6487/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391197&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;1000&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6487" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5811" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6487.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>10명 남짓 들어갈수있는 작은 공간에는 4개의 원형 테이블 좌석이있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5808" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6495/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391979&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6495" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5808" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6495.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>생활의 달인 등 다양한 매체에 소개되어 최근 외국인 손님도 부쩍 늘어나 많이 바빠진 사장님이 최선을 다하고 계십니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-8f675e"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>서울역 철도 떡볶이 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5809" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6480/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391161&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6480" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5809" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6480.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>신선한 재료를 사용하여 만드는 떡볶이, 튀김, 순대, 오뎅, 라면 등 다양한 분식 메뉴들. 음식을 주문 즉시 사장님이 직접 조리해 내어주십니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5810" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6481/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391166&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6481" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5810" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6481.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>간식으로 떡볶이, 튀김, 순대 세트 주문했어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5813" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6490/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391640&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6490" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5813" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6490.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>작은 접시에 예쁘게 담겨나온 떡볶이, 튀김, 순대</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5814" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6492/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391645&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6492" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5814" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6492.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5815" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6491/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391643&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6491" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5815" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6491.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5812" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6497/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391996&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;2.71&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6497" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5812" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6497.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>여유로운 시간에 방문해서 매장에 유일한 손님이였던 저희와 유쾌한 사장님 같이 이야기나누며 맛있는 간식 잘먹고왔습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5816" data-permalink="https://tasteandwander.blog/%ec%84%9c%ec%9a%b8%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b6%84%ec%8b%9d-%ec%84%9c%ec%9a%b8%ec%97%ad%ec%b2%a0%eb%8f%84%eb%96%a1%eb%b3%b6%ec%9d%b4/img_6483/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1651391174&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6483" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5816" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6483.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>서울역 철도떡볶이는 배달도 운영중이니 배달의 민족, 쿠팡이츠에서 만나보실수있다고합니다.</p>



<p></p>
]]></content:encoded>
					
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		<post-id xmlns="com-wordpress:feed-additions:1">5806</post-id>	</item>
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		<title>용인 수지 고기동 [풍천민물장어직판장] 고기리 계곡 근처 40년 전통 국내산 민물장어 전문점</title>
		<link>https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/</link>
					<comments>https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Mon, 04 May 2026 09:10:11 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=5441</guid>

					<description><![CDATA[풍천민물장어직판장은 수지구 고기동에 위치한 40년 전통의 국내산 민물장어 전문점입니다. 이전에 풍덕천 사거리에 있던 식당이 현재는 고기리 계곡 인근으로 이전하면서 더욱 운치 있는 곳에 자리 잡았습니다. 주소경기 용인시 수지구 고기로 475 가동 1층 영업시간11:00 &#8211; 21:30 (마지막 주문 20:30) 연락처0507-1340-2866 분당 및 용인 지역에서 차로 약 15~20분 내외면 도착할수있어 접근성이 좋습니다. 또 도심을 벗어난 듯한 고즈넉한 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5443" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6138/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693038936&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;25&quot;,&quot;shutter_speed&quot;:&quot;0.0048309178743961&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6138" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5443" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6138.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>풍천민물장어직판장은 수지구 고기동에 위치한 40년 전통의 국내산 민물장어 전문점입니다. 이전에 풍덕천 사거리에 있던 식당이 현재는 고기리 계곡 인근으로 이전하면서 더욱 운치 있는 곳에 자리 잡았습니다. </p>


<div  class="wp-block-ultimate-post-heading ultp-block-bd0ecb"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


<div style="display:flex; justify-content:center;">
  <div style="position:relative; width:100%; max-width:600px; padding-bottom:56.25%; height:0;">
    <iframe
      src="https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d3171.806751373566!2d127.10789607658323!3d37.347083536680216!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x357b59c3f764b593%3A0xe3dfb49013affb76!2z7KeB7KCR66eM65Og67CV6rCA64Sk7Iuc64yA!5e0!3m2!1sko!2skr!4v1777872884173!5m2!1sko!2skr"
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<p><strong>주소</strong><br>경기 용인시 수지구 고기로 475 가동 1층</p>



<p><strong>영업시간</strong><br>11:00 &#8211; 21:30 (마지막 주문 20:30)</p>



<p><strong>연락처</strong><br>0507-1340-2866</p>



<p>분당 및 용인 지역에서 차로 약 15~20분 내외면 도착할수있어 접근성이 좋습니다. 또 도심을 벗어난 듯한 고즈넉한 분위기를 느낄수있고 주변에 대형 카페가 많아서 주말 점심 또는 저녁시간에 방문하는 손님들이 많습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5442" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6137/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693038918&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;25&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6137" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5442" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6137.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>식당은 단독 건물을 사용하며 건물 옆에는 주차 공간도 마련되어 있어 차량 방문이 편리합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5458" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6098/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693034721&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6098" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5458" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6098.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>장어가 손질되고 음식이 준비되는 주방. 식당을 함께 운영하는 가족분들의 세심하고 친절한 서비스에 편하고 기분좋게 식사할수있는곳.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5445" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6097/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693034719&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6097" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5445" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6097.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>100% 국내산 1등급 장어를 사용. 매장 식사 외에 생물손질, 초벌구이등 포장판매도 가능합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5459" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6093/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693034680&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6093" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5459" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6093.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>넓은 매장은 층고가 높고 큰 창이있어 개방감이 좋습니다. 가족 및 단체 모임하기에도 좋은곳</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5460" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6095/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693034691&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6095" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5460" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6095.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>청결하게 관리되는 매장의 테이블과 셀프코너</p>


<div  class="wp-block-ultimate-post-heading ultp-block-2ee495"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>풍천민물장어직판장 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-full"><img data-recalc-dims="1" loading="lazy" decoding="async" width="679" height="905" data-attachment-id="5964" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/%eb%8b%a4%ec%9a%b4%eb%a1%9c%eb%93%9c-copy/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-copy.jpg?fit=679%2C905&amp;ssl=1" data-orig-size="679,905" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="다운로드 copy" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-copy.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-copy.jpg?fit=679%2C905&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-copy.jpg?resize=679%2C905&#038;ssl=1" alt="" class="wp-image-5964" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-copy.jpg?w=679&amp;ssl=1 679w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-copy.jpg?resize=225%2C300&amp;ssl=1 225w" sizes="auto, (max-width: 679px) 100vw, 679px" /></figure>



<p>신선한 국내산 민물장어를 사용한 장어구이(소금구이, 고추장구이, 간장구이) 1인분은 500g 중량으로 가격은 39000원. 식사 메뉴에는 장어탕, 잔치국수, 누룽지가있습니다(된장찌개는 서비스로 제공)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5454" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6113/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035040&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.0045248868778281&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6113" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5454" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6113.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>음식을 주문하면 장어와 곁들여 먹기 좋은 다양한 반찬들이 제공됩니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5451" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6117/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035071&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.002906976744186&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6117" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5451" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6117.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>생강, 마늘, 고추</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5452" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6114/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035046&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6114" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5452" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6114.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>깻잎과 상추</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5461" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6121/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035104&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.0062893081761006&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6121" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5461" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6121.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>그밖에 백김치, 대파김치, 깻잎절임, 부추무침 등. 모든 밑반찬과 신선한 쌈채소는 셀프코너에서 추가 이용할수있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5456" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6118/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035074&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6118" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5456" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6118.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5455" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6119/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035076&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6119" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5455" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6119.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5462" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6115/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035065&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.0046511627906977&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6115" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5462" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6115.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5446" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6124/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035231&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6124" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5446" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6124.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>초벌되어 나오는 소금구이 1인분과 고추장구이 1인분. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5447" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6125/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035233&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6125" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5447" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6125.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>장어 본연의 맛을 살린 소금구이가 대표메뉴.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5463" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6126/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035235&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6126" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5463" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6126.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>매콤하고 감칠맛있는 고추장구이도 인기라고합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5448" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6130/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035539&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.0026809651474531&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6130" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5448" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6130.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>담백하고 고소한 맛이 있는 소금구이</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5449" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6127/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035392&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.0043103448275862&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6127" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5449" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6127.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>건강한 밑반찬들과 함께 곁들여서 맛있게 먹었습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5444" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6128/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693035399&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6128" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5444" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6128.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>시골된장과 각종 야채가 들어간 된장찌개가 서비스로 제공됩니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5464" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6100/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693034738&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6100" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5464" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6100.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>반찬 셀프 코너에서 깻잎절임과 생강 두번이나 추가해서 먹었어요.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5457" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6102/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693034755&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6102" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5457" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6102.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>매장 식사외 포장 판매(생물손질, 초벌구이등) 참고</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5465" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%ec%88%98%ec%a7%80-%ea%b3%a0%ea%b8%b0%eb%8f%99-%ec%9e%a5%ec%96%b4%ea%b5%ac%ec%9d%b4-%ed%92%8d%ec%b2%9c%eb%af%bc%eb%ac%bc%ec%9e%a5%ec%96%b4%ec%a7%81%ed%8c%90%ec%9e%a5/img_6094/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1693034685&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6094" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5465" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6094.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>주말 나들이 또는 도심에서 가까운 외식 장소에서 든든하고 건강한 식사할수있는곳으로 추천합니다.</p>



<p></p>
]]></content:encoded>
					
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		<post-id xmlns="com-wordpress:feed-additions:1">5441</post-id>	</item>
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		<title>분당 미금역 맛집 [분당모소리] 다양한 돼지 특수부위 맛볼수있는 곳</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 01 May 2026 05:59:49 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=5900</guid>

					<description><![CDATA[분당모소리는 모소리살과 가오리살을 포함하여 다양한 돼지고기 특수부위를 맛볼수있는 식당으로 미금역 3번(또는 4번) 출구에서 도보 5분거리 구미동 까치마을 음식문화거리에 위치해있습니다. 주소경기 성남시 분당구 미금일로86번길 12-8 1층 영업시간16:00 &#8211; 23:00 연락처0507-1446-7837 매장에는 원형 철제 테이블과 등받이 없는 의자가 배치되어 있어 편하게 술마시기 분위기. 직장인 동료 또는 친구모임으로 방문하는 손님들이 많습니다(평일 저녁에도 대기가 있을 수 있으므로 여유 있게 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5901" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/kakaotalk_20250702_191301258/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1749892864&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.0037593984962406&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="KakaoTalk_20250702_191301258" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5901" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/KakaoTalk_20250702_191301258.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>분당모소리는 모소리살과 가오리살을 포함하여 다양한 돼지고기 특수부위를 맛볼수있는 식당으로 미금역 3번(또는 4번) 출구에서 도보 5분거리 구미동 까치마을 음식문화거리에 위치해있습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-6aa8c6"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


<div style="display:flex; justify-content:center;">
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    <iframe
      src="https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d3171.8001571113437!2d127.10823161173357!3d37.34723963655572!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x357b59b2ad625141%3A0xe18eaee281e0e029!2z67aE64u5IOuqqOyGjOumrA!5e0!3m2!1sko!2skr!4v1777619834678!5m2!1sko!2skr"
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      loading="lazy"
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    </iframe>
  </div>
</div>




<p><strong>주소</strong><br>경기 성남시 분당구 미금일로86번길 12-8 1층</p>



<p><strong>영업시간</strong><br>16:00 &#8211; 23:00</p>



<p><strong>연락처</strong><br>0507-1446-7837</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5902" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_3721/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634206316&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3721" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5902" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3721.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>매장에는 원형 철제 테이블과 등받이 없는 의자가 배치되어 있어 편하게 술마시기 분위기. 직장인 동료 또는 친구모임으로 방문하는 손님들이 많습니다(평일 저녁에도 대기가 있을 수 있으므로 여유 있게 방문하는 것을추천)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5913" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_7272/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1656066085&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.011627906976744&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_7272" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5913" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7272.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>식당의 분위기와 잘 어울리는 투박한 느낌의 스텐 소재 그릇과 접시들</p>


<div  class="wp-block-ultimate-post-heading ultp-block-605259"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>분당모소리 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-full"><img data-recalc-dims="1" loading="lazy" decoding="async" width="858" height="529" data-attachment-id="5934" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/%eb%8b%a4%ec%9a%b4%eb%a1%9c%eb%93%9c-3/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-3.jpg?fit=858%2C529&amp;ssl=1" data-orig-size="858,529" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}" data-image-title="다운로드 (3)" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-3.jpg?fit=300%2C185&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-3.jpg?fit=858%2C529&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-3.jpg?resize=858%2C529&#038;ssl=1" alt="" class="wp-image-5934" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-3.jpg?w=858&amp;ssl=1 858w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-3.jpg?resize=300%2C185&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-3.jpg?resize=768%2C474&amp;ssl=1 768w" sizes="auto, (max-width: 858px) 100vw, 858px" /></figure>



<p>대표 메뉴인 모소리살, 가오리살을 포함하여 다양한 돼지 특수부위 메뉴. 모소리살, 가오리살 그리고 구멍살을 1인분씩 주문했던것으로 기억.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5903" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_3723/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634206374&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3723" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5903" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3723.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>음식을 주문하면 계란 노른자와 특제 소스가 올라간 양배추 무침이 기본으로 제공됩니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5904" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_7275/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1656066092&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_7275" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5904" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7275.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>아삭한 식감과 고소함이 입맛을 돋우는 맛으로 주문한 음식 기다리면서 계속 집어 먹었습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5906" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_3722/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634206318&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3722" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5906" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3722.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>멜젓과 굵은 소금</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5907" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_7274/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1656066090&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_7274" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5907" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7274.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5905" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_7273/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1656066088&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_7273" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5905" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7273.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>색과 질감이 모두 다른 세가지 특수부위. 모소리살, 가오리살 그리고 구멍살이였던것으로 기억.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5910" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_3725/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634207016&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3725" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5910" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3725.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>모소리살은 돼지 목덜미 특수부위로 고소한 맛과 꼬들꼬들한 식감이 좋습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5912" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_7278/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1656066602&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_7278" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5912" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_7278.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>그밖에 맛과 식감이 서로 다른 매력이 있는 특수부위들 맛있게 먹었습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5911" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_3726/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634207309&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3726" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5911" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3726.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5909" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_3727/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634207749&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3727" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5909" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3727.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5914" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%8a%b9%ec%88%98%eb%b6%80%ec%9c%84-%eb%b6%84%eb%8b%b9%eb%aa%a8%ec%86%8c%eb%a6%ac/img_3729/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634209939&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3729" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5914" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3729.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>제주도 재래식 된장에 소고기를 넣어 끓인 제주된장찌개. 진하고 살짝 얼큰한 맛으로 후식으로 든든하게 잘먹었습니다.</p>



<p>(쫄면과 짜글이밥도 손님들 많이 찾는 인기 메뉴라고합니다)</p>



<p></p>
]]></content:encoded>
					
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		<post-id xmlns="com-wordpress:feed-additions:1">5900</post-id>	</item>
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		<title>분당 미금역 맛집 [스시노칸도] 모든 접시 균일가 부담없는 가격의 회전초밥</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sun, 26 Apr 2026 12:50:55 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=5521</guid>

					<description><![CDATA[스시노칸도는 활어와 참치를 포함하여 다양한 종류의 초밥을 모든 접시 균일가(2200원)에 제공하여 부담없이 이용할수있는 회전초밥 식당입니다. 미금역 5번 출구 바로 앞 분당엠코헤리츠 건물 2층에 위치해있습니다. 주소경기 성남시 분당구 성남대로 151 분당엠코헤리츠 2층 스시노칸도 미금역점 영업시간11:30 &#8211; 22:00 (15:00 &#8211; 16:30 브레이크타임) 연락처0507-1334-3991 매장 중앙에는 회전 레일을 따라서 길게 배치된 좌석이있어 혼자서 또는 둘이서 방문시에도 이용하기 좋습니다.또 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5522" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1415-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671100123&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1415" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5522" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1415.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>스시노칸도는 활어와 참치를 포함하여 다양한 종류의 초밥을 모든 접시 균일가(2200원)에 제공하여 부담없이 이용할수있는 회전초밥 식당입니다. 미금역 5번 출구 바로 앞 분당엠코헤리츠 건물 2층에 위치해있습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-608e00"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


<div style="display:flex; justify-content:center;">
  <div style="position:relative; width:100%; max-width:600px; padding-bottom:56.25%; height:0;">
    <iframe
      src="https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d3171.645734876281!2d127.1074396764847!3d37.350894972095254!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x357b5932e810e2e3%3A0xfe3b58553bc0587a!2z7LCp7ZWc7LC47LmYKOu2hOuLuSk!5e0!3m2!1sko!2skr!4v1777033813942!5m2!1sko!2skr"
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      allowfullscreen
      loading="lazy"
      referrerpolicy="no-referrer-when-downgrade">
    </iframe>
  </div>
</div>




<p><strong>주소</strong><br>경기 성남시 분당구 성남대로 151 분당엠코헤리츠 2층 스시노칸도 미금역점</p>



<p><strong>영업시간</strong><br>11:30 &#8211; 22:00 (15:00 &#8211; 16:30 브레이크타임)</p>



<p><strong>연락처</strong><br>0507-1334-3991</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5523" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1413/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671100077&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1413" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5523" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1413.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>매장 중앙에는 회전 레일을 따라서 길게 배치된 좌석이있어 혼자서 또는 둘이서 방문시에도 이용하기 좋습니다.<br>또 3인 이상 방문 시 이용가능한 테이블도 일부 마련되어있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5524" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1401/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671097402&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;1.55&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1401" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5524" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1401.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>연어, 참치, 광어 등 사시미 초밥부터 구운초밥, 롤, 군함, 튀김, 퓨전 스타일 초밥까지 다양한 종류가있으며 레일에 없는 메뉴는 주문 시 즉석에서 만들어줍니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-7ad54c"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>스시노칸도 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5525" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1398/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671097069&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1398" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5525" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1398.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>모든 접시 균일가로 제공되는 다양한 종류 초밥 메뉴</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5527" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1397/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671097054&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1397" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5527" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1397.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>직접 주문가능한 사시미와 우동, 모밀 등 메뉴</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5528" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1402/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671097485&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1402" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5528" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1402.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>접시 색깔 상관없이 모두 균일가여서 부담없이 여러 종류 초밥 든든하게 먹고나왔습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5529" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1406-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671097977&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1406" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5529" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1406.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5530" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1408-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671098084&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1408" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5530" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1408.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5531" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1409-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671098252&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1409" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5531" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1409.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5532" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1411/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671099320&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1411" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5532" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1411.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5533" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1412/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671099663&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1412" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5533" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1412.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5534" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1403/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671097503&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1403" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5534" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1403.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>


<div  class="wp-block-ultimate-post-heading ultp-block-19b1eb"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>스시노칸도 포장 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5526" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ed%9a%8c%ec%a0%84%ec%b4%88%eb%b0%a5-%ec%8a%a4%ec%8b%9c%eb%85%b8%ec%b9%b8%eb%8f%84/img_1399/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1671097080&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;50&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1399" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5526" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1399.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>
]]></content:encoded>
					
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		<title>분당 미금역 맛집 [착한참치] 가성비 좋은 참치회(무한리필) 전문점</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Sat, 25 Apr 2026 08:45:21 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=5498</guid>

					<description><![CDATA[착한참치는 복층 구조와 아담하고 아늑한 분위기의 동네 참치회 전문점으로 가성비 좋은 참치회 마음껏 먹을수있어(참치무한리필) 가끔 방문했던 곳입니다. 주소경기 성남시 분당구 성남대로172번길 12 현대아리온오피스텔 영업시간16:00 &#8211; 24:00 연락처031-716-1005 착한참치는 매주 월요일과 목요일이 참다랑어 해체하는날로 평소보다 높은 선도의 참치회 다양한 부위 맛볼수있어 원하시는 날짜와 시간대 예약후 방문하는것을 추천합니다. 1층의 카운터석은 실장님이 참치를 손질하는 모습을 바로 앞에서 보고 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5499" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3765/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634807311&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3765" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5499" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3765.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>착한참치는 복층 구조와 아담하고 아늑한 분위기의 동네 참치회 전문점으로 가성비 좋은 참치회 마음껏 먹을수있어(참치무한리필) 가끔 방문했던 곳입니다.</p>



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<p><strong>주소</strong><br />경기 성남시 분당구 성남대로172번길 12 현대아리온오피스텔</p>



<p><strong>영업시간<br /></strong>16:00 &#8211; 24:00</p>



<p><strong>연락처</strong><br />031-716-1005</p>



<p>착한참치는 매주 월요일과 목요일이 참다랑어 해체하는날로 평소보다 높은 선도의 참치회 다양한 부위 맛볼수있어 원하시는 날짜와 시간대 예약후 방문하는것을 추천합니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-6a4ba9"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>착한참치 실내 분위기</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5500" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3763/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634799885&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3763" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5500" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3763.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>1층의 카운터석은 실장님이 참치를 손질하는 모습을 바로 앞에서 보고 이야기하면서 식사할 수 있어 혼자서 또는 2인 방문손님들이 주로 이용. 친절한 실장님 부위별 맛있는 참치회 서비스 잘 챙겨주십니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5501" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3415/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629702137&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3415" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5501" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3415.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>2층은 다락방 느낌의 아늑하고 프라이빗한 공간으로 데이트나 소규모 회식 장소로 선호. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5502" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3412/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629702124&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3412" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5502" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3412.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>이날은 친구와 방문하여 2층의 조용한 공간에서 식사하고 왔습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-53e6ef"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>착한참치 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5503" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3425/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629709379&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3425" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5503" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3425.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>모든 메뉴는 리필이 가능하며 메뉴에 따라서 참다렁어, 눈다랑어, 황새치 등 다양한 어종과 부위가 섞여서 제공됩니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5504" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3417/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629702163&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3417" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5504" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3417.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>속을 따뜻하게 달래주는 고소한 죽을 시작으로 샐러드, 간장새우등 곁들임 반찬(스키다시)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5506" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3418/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629702167&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3418" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5506" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3418.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5505" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3416/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629702160&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3416" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5505" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3416.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5509" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3421/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629702806&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3421" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5509" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3421.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5507" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3419/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629702758&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3419" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5507" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3419.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>참치회 한접시. 소주와 같이 천천히 먹으면서 여러번 리필했습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5508" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/img_3420/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1629702765&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_3420" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5508" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_3420.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>리필이 가능한 다른 참치회 전문점들하고 비교해서 참치 퀄리티 더 좋은 곳으로 추천합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5643" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/%eb%8b%a4%ec%9a%b4%eb%a1%9c%eb%93%9c/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C.jpg?fit=1280%2C960&amp;ssl=1" data-orig-size="1280,960" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}" data-image-title="다운로드" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5643" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C.jpg?w=1280&amp;ssl=1 1280w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5644" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/%eb%8b%a4%ec%9a%b4%eb%a1%9c%eb%93%9c-1-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-1.jpg?fit=1280%2C960&amp;ssl=1" data-orig-size="1280,960" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}" data-image-title="다운로드 (1)" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-1.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-1.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-1.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5644" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-1.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-1.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-1.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-1.jpg?w=1280&amp;ssl=1 1280w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5645" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%b0%b8%ec%b9%98%ed%9a%8c-%eb%ac%b4%ed%95%9c%eb%a6%ac%ed%95%84-%ec%b0%a9%ed%95%9c%ec%b0%b8%ec%b9%98/%eb%8b%a4%ec%9a%b4%eb%a1%9c%eb%93%9c-2-2/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-2.jpg?fit=1280%2C960&amp;ssl=1" data-orig-size="1280,960" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}" data-image-title="다운로드 (2)" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-2.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-2.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-2.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5645" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-2.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-2.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-2.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/%EB%8B%A4%EC%9A%B4%EB%A1%9C%EB%93%9C-2.jpg?w=1280&amp;ssl=1 1280w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
]]></content:encoded>
					
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		<title>분당 미금역 맛집 [신닭발] 늦은시각 야식먹기좋은 술집에서 매콤한 닭발</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 24 Apr 2026 15:02:17 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=5511</guid>

					<description><![CDATA[미금역 신닭발은 매콤한 닭발과 닭볶음탕을 중심으로한 다양한 안주메뉴가 있고 늦은시간까지 영업하는곳으로 저녁 또는 야식 시간 인기많은 동네 술집입니다. 주소경기 성남시 분당구 성남대로172번길 12 1층 30호 영업시간16:00 &#8211; 03:00 연락처031-712-1248 낮은 천장과 은은한 조명이 있는 매장은 친구들과 편하게 술마시기 좋은 분위기입니다 (2층은 원형 테이블이 배치된 아늑한 공간) 대표메뉴는 빨간 국물과 매콤하게 양념한 닭발에 파채와 숙주 한 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5512" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/img_1300/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 6s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1560464749&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1300" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5512" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1300.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>미금역 신닭발은 매콤한 닭발과 닭볶음탕을 중심으로한 다양한 안주메뉴가 있고 늦은시간까지 영업하는곳으로 저녁 또는 야식 시간 인기많은 동네 술집입니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-942b93"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


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      src="https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d3171.8483848931114!2d127.1091991120485!3d37.346097971980086!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x357b59c390778b91%3A0xe9dbe8e21af474cb!2z7LaU7Jik7KCV64Ko7JuQ7LaU7Ja07YOV!5e0!3m2!1sko!2skr!4v1777028280134!5m2!1sko!2skr"
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<p><strong>주소</strong><br>경기 성남시 분당구 성남대로172번길 12 1층 30호</p>



<p><strong>영업시간<br></strong>16:00 &#8211; 03:00</p>



<p><strong>연락처</strong><br>031-712-1248</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5513" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/img_1298/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 6s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1560463687&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1298" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5513" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1298.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>낮은 천장과 은은한 조명이 있는 매장은 친구들과 편하게 술마시기 좋은 분위기입니다</p>



<p>(2층은 원형 테이블이 배치된 아늑한 공간)</p>


<div  class="wp-block-ultimate-post-heading ultp-block-436af5"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>신주닭발 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5514" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/img_1291/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 6s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1560462197&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1291" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5514" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1291.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>대표메뉴는 빨간 국물과 매콤하게 양념한 닭발에 파채와 숙주 한 웅큼 올려나오는 국물닭발입니다. 그리고 취향에 따라서 선택가능한 닭발 메뉴(국물, 직화, 뼈, 무뼈 등), 오돌뼈, 똥집, 골뱅이소면, 오뎅탕, 가마솥통닭, 닭볶음탕, 계란찜 등</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" data-attachment-id="5515" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/img_0010/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?fit=1920%2C2560&amp;ssl=1" data-orig-size="1920,2560" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1666960041&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0010" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?fit=225%2C300&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?fit=768%2C1024&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?resize=768%2C1024&#038;ssl=1" alt="" class="wp-image-5515" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?resize=1536%2C2048&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0010.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure>



<p>더운 여름날 저녁 시원한 맥주 한잔 하려고 방문했어요. 살얼음 가득한 생맥주</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5516" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/img_1296/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 6s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1560462537&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.066666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1296" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5516" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1296.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>저희는 무뼈직화닭발을 주문했습니다(닭발을 좋아하는 분들은 대부분 빨간국물의 뼈있는 국물닭발을 주문하시더라고요)</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5517" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/img_1297/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 6s&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1560462542&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.066666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1297" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5517" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1297.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>매콤하게 양념한 닭발과 계란찜 맛있게 먹었습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5518" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/img_0012/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1666960894&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0012" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5518" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0012.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5519" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%ec%8b%a0%eb%8b%ad%eb%b0%9c/img_0011/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1666960892&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_0011" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5519" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_0011.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>며칠 후에 재방문해서 식사메뉴로 주문한 닭볶음탕도 맛있게 잘먹고왔습니다.</p>



<p></p>
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		<post-id xmlns="com-wordpress:feed-additions:1">5511</post-id>	</item>
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		<title>용인 보정동 카페거리 맛집 [요루히루] 에서 정갈한 일본 가정식 오반자이</title>
		<link>https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/</link>
					<comments>https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 24 Apr 2026 08:45:14 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=5467</guid>

					<description><![CDATA[보정동 카페거리에 위치한 요루히루는 &#8216;요루(밤)&#8217;와 &#8216;히루(낮)&#8217;라는 이름처럼 낮에는 일본 가정식과 덮밥 메뉴 중심의 식당으로 저녁에는 사시미와 신선한 해산물 요리를 비롯한 다양한 안주를 즐길 수 있는 이자카야로 운영되는곳입니다. 식당은 죽전역 2번 출구에서 도보 약 10분거리에 위치해있습니다. 주소경기 용인시 기흥구 죽전로15번길 15-6 1층 영업시간11:00 &#8211; 21:30 (15:00 &#8211; 17:00 브레이크타임)(20:40 마지막 주문) 연락처0507-1337-3559 요루히루는 제철 식재료를 활용한 [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5468" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1463/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703999930&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.0083333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1463" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5468" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1463.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>보정동 카페거리에 위치한 요루히루는 &#8216;요루(밤)&#8217;와 &#8216;히루(낮)&#8217;라는 이름처럼 낮에는 일본 가정식과 덮밥 메뉴 중심의 식당으로 저녁에는 사시미와 신선한 해산물 요리를 비롯한 다양한 안주를 즐길 수 있는 이자카야로 운영되는곳입니다. 식당은 죽전역 2번 출구에서 도보 약 10분거리에 위치해있습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-a5acc3"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>식당 위치</span></h2></div></div></div>


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<p><strong>주소<br /></strong>경기 용인시 기흥구 죽전로15번길 15-6 1층</p>



<p><strong>영업시간<br /></strong>11:00 &#8211; 21:30 (15:00 &#8211; 17:00 브레이크타임)<br />(20:40 마지막 주문)</p>



<p><strong>연락처<br /></strong>0507-1337-3559</p>



<p>요루히루는 제철 식재료를 활용한 다양한 반찬으로 소박하게 구성된 전통 일본 가정식 ‘오반자이’로 잘 알려진곳으로 연인 데이트 또는 가족 모임 장소로 꾸준히 많은 손님들이 찾는 보정동 카페거리 인기 식당중 하나입니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5471" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1462/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703999913&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1462" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5471" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1462.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>마치 일본의 전통 가옥처럼 흰색 벽면과 목재 프레임이 돋보이는 외관</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5469" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1441/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703997589&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1441" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5469" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1441.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>아늑하고 따뜻한 분위기의 실내 매장. 장시간 편하게 식사하기에 좋은 일본식 좌식 테이블인 호리코타츠(掘りごたつ) 가있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5470" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1454/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703999844&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1454" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5470" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1454.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>선호도 높은 창가 자리를 포함한 4인 테이블석과 한두명이 이용하기에 좋은 주방 앞 카운터석도있습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5472" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1442/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703997596&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1442" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5472" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1442.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>


<div  class="wp-block-ultimate-post-heading ultp-block-eedf50"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>요루히루 메뉴</span></h2></div></div></div>


<p>점심시간에는 메인 요리와 함께 밥, 장국, 미니 사시미, 5가지 밑반찬 등이 정갈하게 제공되는 오반자이가 인기입니다. 선택할수있는 메인 요리는 민물징어구이, 전복과 새우장, 생선구이, 닭다리살 구이 등</p>



<p>그리고 그밖에 정식, 덮밥, 초밥, 사시미, 안주요리등의 메뉴들</p>



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https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1460.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 768px) 100vw, 768px" /></figure></li><li class="wp-block-jetpack-slideshow_slide swiper-slide"><figure><img data-recalc-dims="1" loading="lazy" decoding="async" width="768" height="1024" alt="" class="wp-block-jetpack-slideshow_image wp-image-5485" data-id="5485" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1461.jpg?resize=768%2C1024&#038;ssl=1" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1461.jpg?resize=768%2C1024&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1461.jpg?resize=225%2C300&amp;ssl=1 225w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1461.jpg?resize=1152%2C1536&amp;ssl=1 1152w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1461.jpg?resize=1536%2C2048&amp;ssl=1 1536w, 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<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5474" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1443/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703998049&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1443" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5474" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1443.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>1인 오반자이(전복과 새우장) . 각기 다른 모양과 디자인의 그릇에 음식이 담겨나와 정성이 느껴지는 상차림</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5479" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1449/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703998064&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1449" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5479" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1449.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>절임 채소, 조림, 무침등 매일 만들어지는 다섯 가지 소반(반찬)이 작은 그릇에 담겨나옵니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5475" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1445/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703998055&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1445" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5475" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1445.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>구운야채, 가쓰오부시, 후리가께, 수제소스 등이 올려진 밥과 따뜻한 미소된장국</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5476" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1446/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703998057&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1446" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5476" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1446.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>전복과 새우장</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5478" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1448/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703998062&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1448" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5478" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1448.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>맛보기 좋은 3점 사시미</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5477" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1447/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703998059&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1447" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5477" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1447.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>그밖에 작은 곁들임 음식</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5480" data-permalink="https://tasteandwander.blog/%ec%9a%a9%ec%9d%b8-%eb%b3%b4%ec%a0%95%eb%8f%99%ec%b9%b4%ed%8e%98%ea%b1%b0%eb%a6%ac-%eb%a7%9b%ec%a7%91-%ec%9d%bc%eb%b3%b8%ea%b0%80%ec%a0%95%ec%8b%9d-%ec%9a%94%eb%a3%a8%ed%9e%88%eb%a3%a8/img_1450/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1703998067&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_1450" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5480" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_1450.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>연어와 광어회 몇점도 추가했어요.<br />정갈한 반찬과 곁들임이 다양하게 구성되는 가정식 오반자이 든든하게 잘먹고왔습니다.</p>
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		<item>
		<title>분당 미금역 맛집 [본가전주돌솥밥] 다양한 한식과 돌솥밥으로 지역 인기식당</title>
		<link>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/</link>
					<comments>https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Thu, 16 Apr 2026 12:57:57 +0000</pubDate>
				<category><![CDATA[맛집]]></category>
		<guid isPermaLink="false">https://tasteandwander.blog/?p=5564</guid>

					<description><![CDATA[본가전주돌솥밥은 다양한 한식 메뉴와 갓 지은 돌솥밥으로 미금역 인근에서 오랫동안 사랑받고 있는 지역 맛집입니다. 식당은 수인분당선 미금역 3번 출구에서 11m 거리에 위치해있습니다. 주소경기 성남시 분당구 돌마로 68 분당프라자 영업시간11:00 &#8211; 21:00일요일 정기휴무 연락처031-712-2155 평소 이곳은 점심 또는 저녁시간에 지역 어르신들로 북적일 만큼 단골손님이 많은곳인데요. 이날은 비교적 한가한 시간대에 방문했습니다. 갈치조림, 황태구이, 돌솥비빔밥, 곤드레, 청국장, 순두부, [&#8230;]]]></description>
										<content:encoded><![CDATA[
<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5565" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6918/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653990350&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6918" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5565" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6918.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>본가전주돌솥밥은 다양한 한식 메뉴와 갓 지은 돌솥밥으로 미금역 인근에서 오랫동안 사랑받고 있는 지역 맛집입니다. 식당은 수인분당선 미금역 3번 출구에서 11m 거리에 위치해있습니다.</p>



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<p><strong>주소</strong><br>경기 성남시 분당구 돌마로 68 분당프라자</p>



<p><strong>영업시간</strong><br>11:00 &#8211; 21:00<br>일요일 정기휴무</p>



<p><strong>연락처</strong><br>031-712-2155</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5566" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6917/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653990341&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6917" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5566" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6917.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>평소 이곳은 점심 또는 저녁시간에 지역 어르신들로 북적일 만큼 단골손님이 많은곳인데요. 이날은 비교적 한가한 시간대에 방문했습니다.</p>


<div  class="wp-block-ultimate-post-heading ultp-block-062bae"><div class="ultp-block-wrapper"><div class="ultp-heading-wrap ultp-heading-style9 ultp-heading-left"><h2 class="ultp-heading-inner"><span>본가전주돌솥밥 메뉴</span></h2></div></div></div>


<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5567" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6915/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653990329&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6915" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5567" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6915.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>갈치조림, 황태구이, 돌솥비빔밥, 곤드레, 청국장, 순두부, 된장찌개 등의 한식 메뉴. 돌솥밥 또는 공기밥 중에 선택이 가능합니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5568" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6906/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988209&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6906" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5568" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6906.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>식사 메뉴를 주문하면 계란찜을 포함하여 4-5가지의 밑반찬이 세팅됩니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5569" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6910/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988220&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6910" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5569" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6910.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>김치, 깍두기, 멸치볶음, 나물 등 매일 직접 만드는 반찬들</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5570" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6907/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988212&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6907" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5570" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6907.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5571" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6908/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988214&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6908" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5571" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6908.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5572" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6909/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988216&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6909" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5572" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6909.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5576" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6911/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988286&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6911" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5576" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6911.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>참기름 한 스푼 계란찜</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5574" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6913/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988443&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6913" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5574" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6913.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>갓지은 돌솥밥은 함께 제공된 그릇에 옮겨 담고 주전자 물 부어 뚜껑을 덮어두었습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5575" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6912/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988440&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6912" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5575" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6912.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>짭짤한 맛의 간이 잘 밴 갈치조림은 손님들이 가장 많이 찾는 인기 메뉴. </p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5573" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6914/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653988446&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6914" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5573" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6914.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>



<p>청국장은 진하고 구수한 맛으로 한동안 정말 자주 주문했던 메뉴. 되직한 청국장에 밥 한공기를 금방 비우고 누릉지까지 든든하게 먹고왔습니다.</p>



<figure class="wp-block-image size-large"><img data-recalc-dims="1" loading="lazy" decoding="async" width="1024" height="768" data-attachment-id="5577" data-permalink="https://tasteandwander.blog/%eb%b6%84%eb%8b%b9-%eb%af%b8%ea%b8%88%ec%97%ad-%eb%a7%9b%ec%a7%91-%eb%b3%b8%ea%b0%80%ec%a0%84%ec%a3%bc%eb%8f%8c%ec%86%a5%eb%b0%a5/img_6916/" data-orig-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?fit=1920%2C1440&amp;ssl=1" data-orig-size="1920,1440" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 12&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1653990333&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.2&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}" data-image-title="IMG_6916" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?fit=300%2C225&amp;ssl=1" data-large-file="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?fit=1024%2C768&amp;ssl=1" src="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?resize=1024%2C768&#038;ssl=1" alt="" class="wp-image-5577" srcset="https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?resize=1024%2C768&amp;ssl=1 1024w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?resize=300%2C225&amp;ssl=1 300w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?resize=768%2C576&amp;ssl=1 768w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https://i0.wp.com/tasteandwander.blog/wp-content/uploads/2026/04/IMG_6916.jpg?w=1920&amp;ssl=1 1920w" sizes="auto, (max-width: 1024px) 100vw, 1024px" /></figure>
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